I told waiter I couldn't have gluten and ordered salad with dressing on side. It came in a taco shell bowl. I asked if it was a corn shell or flour. Waiter said he didn't know-corn? I then asked a different server who said flour. I then asked about chips, again got two different answers. Didn't risk it and was very disappointed with their lack of care.
Almost anything on the menu can be made gluten free! Fried fish or meats can be grilled, chips and corn tortillas are gluten free or you can get tacos on lettuce wraps. And instead of free chips and salsa, you get a free shot of tequila/pineapple juice (with an ID). Great service and fun outdoor patio with ambience and culture.