Delicious. Always ask because popadoms, for example, can be cooked in a dedicated fryer. We have had different answers from different staff, but the owner knows his stuff. Some items have a chick pea batter which is safe if fried without cross contamination. We’ve had no adverse reactions after half a dozen visits.
— No gluten-free information on the menu
My husband has celiac and we have never had a bad experience here. We're able to get gluten free and vegetarian options. The staff is friendly and willing to work with you and the food is great!
— Gluten-free items are marked on the main menu
Good at handling gluten, clearly marked menu, can handle delivery orders with gluten concerns, have fried gluten free options and gluten free breads
So good! Food is amazing, staff is knowledgeable. Would highy recommend!
We went on a Wednesday evening, and there was only one other table when we arrived. The manager gave our party of six a detailed explanation of the menu items and said nearly everything was gluten-free (and told us which items were not, like the Indian bread for one). He was willing to modify the meal as requested too (I got extra sauce for mine). He recommended a yummy appetizer that was floured with chick pea flour (the menu did not mention the type of flour, so ask if there's something you'd like and are unsure of ingredients), and they have a dedicated non-gluten fryer, so no contamination. I could eat it! So not only was there a huge selection of GF items, the food I got was incredible! Rice refills provided at no extra charge too. I had no ill-effects from the meal.