Review of New Cascadia Traditional

Wow. CANNOT SAY ENOUGH GOOD THINGS. I am so over mediocre baked cake GF donuts. These were incredible, fried, no overly sweet, better than a regular donut and I mean it. My bread-fiend partner loves them as much as I do. Fluffy and bread-y. The brioche cinnamon roll was equally as amazing. Gf or not, I’ve never found a cinnamon roll that rivals my mothers, and this one takes a tight second. Speaking of which I have no idea how they make the bread so beautifully. All of the loaves look like genuine, regular, artisan crafted bread. Never did I ever think I would see GF Challah or brioche. The sandwhich bread is amazing and essentially the same price you would pay for a lack luster frozen loaf at a grocery store.

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent