Manager was extremely apologetic but not only did they serve me a regular bun on my burger they put the stick in to symbolize it was gluten free!!!! I didn't realize it was wrong until I'd taken a bite because I hadn't gotten sick here before. I think I could have forgiven this if they hadn't marked a regular bun as gluten free --- that's just plain bad. I expect the possibility of cross contamination in restaurants but giving me gluten and saying it's gluten free? BIG no.