I ate here last weekend and had a burger on a GF bun with a side salad and felt fine after! This was after I had to send my side salad back because it came with croutons on it... I also had to ask the waitress what on the menu could be prepared GF (since their menu isn’t labeled) and she seemed to think that “anything” could be GF including pasta dishes that could be modified (although they don’t have GF pastas) When waitresses say things like that it always makes me hesitant that they actually don’t know what gluten is. I asked about the fries and she said they only fry their “sides” in the fryer but also couldn’t be sure. I chose a safe meal and was fine but I think your menu selection and your willingness to adventure into other menu selections depends on the knowledge of your server and you advocating for yourself.
They have messed up my order twice now. the second time, the recooked order was a very obvious revenge preparation. took longer to cook the do over by 2x and was the worst steak they could find, and about half the mashed potatoes as the original.
Good burgers, but no GF buns or anything. They gave me mine on a bed of lettuce with all the fixings, which worked out pretty well. Without a GF menu you're up to the mercy of their daily specials and your server. If you're here with company or need something in a pinch they do seem to take it pretty seriously though.