Staff not very knowledgeable but the menu is well marked. First place I have found where I can have the tofu. Food decent. Good flavors.
My celiac daughter got sick from the egg rolls, which the staff said were gluten-free! After talking to the manager later, he said they had changed vendors and the line cook did not know they now had gluten in them!
Food was good but need to watch cross contamination. Watch a lady handle bread and then add veggies by hand.
Great Vietnamese "fast food" or casual dining place. All marinades are gluten free. Staff is very knowledgable.