Nothing on their menu is Celiac safe unfortunately. Their rice noodles are cross contaminated, and there is gluten in many other items or cross contamination.
I was really excited about this place since my best friend (who is not celiac) raved about it. The host was super! The server was great too. They have about 5 items on the menu that can be made gluten free and they all sounded delicious but when I asked if the noodles were cooked in separate water the server said no. Because it was so late by the time we sat down, it was not too busy and she said she would ask if the kitchen could make an exception to cook my noodles separately. The kitchen staff thankfully did offer but only because they weren’t as busy and the server said this would not happen at peak hours. I ordered the duck curry noodles which were delicious and large portioned. However, I woke up in the middle of the night with stomach pain and some other not fun celiac symptoms. I will not go back to eat there. Even though the staff was accommodating at the time I was there, they made it clear to me they would not be if it were busy and I still ended up feeling crappy.
They are able to make several noodle dishes with gluten free rice noodles. Portions are large and overall it is so delicious. Be aware that the sweet potato fries are listed as GF but the server said they are not cooked in a separate fryer!