100% of 3 votes say it's celiac friendly

2682 South High Commons Way, West Valley City, UT 84120 Directions

Top Reviews


Celiac

Overall Rating

Review


They have a really good allergy menu and have quite a few items that are gluten free. I always get the pad Thai and never get sick. This is one of my favorite go-to places for quick, gluten free food.

Celiac friendly?

Yes

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Tried the Pad Thai gluten free and was slightly skeptical because the last time I ate at a different location I got sick but thankfully I had a good experience with this location

Celiac friendly?

Yes

Updated 1 year ago read full review

Celiac

Overall Rating

Review


The staff is knowledgeable about Gluten Free items. They have some items which are Gluten Free and others which can be made Gluten Free with rice noodles, GF Fusili Noodles or Zuchini Noodles. I have Celiac Disease and eat there often and haven’t gotten sick.

Celiac friendly?

Yes

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Gluten Free Menu
  • Noodles
  • Pad Thai
  • Pasta

Categories

  • Dairy-Free Friendly
  • Kid Friendly
  • Lunch
  • Restaurant
  • Takeout
  • Vegan Friendly

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Reviews of this Chain

Overall Rating

Review


Options were limited but great that they had any options at all. Food that I had was very good and portions were large too.

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for takeout
  • Offers delivery
Celiac

Overall Rating

Review


If you have Celiac Disease you CAN NOT eat here! Even if you tell them it’s an allergy and they mark it in their system, I still find a regular noodle in my food. EVERYTIME! I spoke with the manager and she laughed like gluten isn’t that serious! Also worst customer service and rude employees!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Overall Rating

Review


I wasn’t sure what to order and the staff was very knowledgeable to walk me through the menu.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for takeout
  • Offers delivery
Celiac

Overall Rating

Review


I’ve been suffering symptoms all weekend because the staff and manager at the Burnsville noodles and company location by the mall do not know what gluten is and that their crunchy jalapeños are breaded in gluten. When I called to complain that they mixed the breaded jalapeños in my food, the manager actually said, “I’m sorry but what am I supposed to do about it?” She had to ask her staff is there was gluten in the breaded jalapeños and then asked me what is gluten. And then I went into the store and the manager tried to hide behind the counter. I heard her tell this young girl, “you deal with her” as I came in the door. She then turned her back and acted like she couldn’t see me. So I asked to speak to the manager. And then she pretended that she wasn’t the manager that I had just talk to on the phone! She remade my order and it was half the quantity of the regular that I had ordered. But doesn’t matter, with as unprofessional and immature she was, I’d expect that she probably sabotaged my food again or spit in it, so I wouldn’t eat it anyway. I cannot trust this company. I think this company is taking advantage of people calling food gluten free or even gluten sensitive when they don’t educate staff on what gluten is. This has a huge impact on my life. I have celiac disease and my whole week has been ruined.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Celiac

Overall Rating

Review


I haven't gotten sick from this establishment even when I accidentally ordered something that had gluten in it as an extra they labeled it so I wouldn't get sick.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Good vegan options
  • Good with other allergies
  • Offers delivery
  • Offers online ordering

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