128 1st Avenue, New York, NY 10009 Directions

Top Reviews


Celiac

Overall Rating

Review


They don't label what is gluten free on the menu but the entire restaurant uses Tamari in lieu of soy sauce!! No dedicated fryer but a majority of the menu is gluten free. Waitress was super knowledgeable and brought up cross contamination before I even asked. Felt great the next day. Food is also awesome, great wine selection.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
Updated 1 month ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • None Listed

Categories

  • Dairy-Free Friendly
  • Hawaiian
  • Late Night
  • Restaurant

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