Cozy French Restaurant tucked into the lower corner of a Portland building. Super fun date night started with Happy Hour at the bar with flavorful Deviled Eggs with anchovies & glasses of Pinot. Shared a Poached Shrimp & Dungeness Crab Small Plate with my husband. He ordered the Steak Frites with blue cheese for the main & I ordered Crispy Duck Confit, newly on the menu. Also new was our shared Buttermilk Semifreddo dessert. Delicious evening. Wait staff made the evening even sweeter.
Came here for a work meeting and couldn’t recommend it higher! Menu is well marked about what is gluten free and what doesn’t contain gluten but may be subject to cross contamination (for example: fries are not in a dedicated fryer). Wait staff is knowledgeable and very accommodating! One of our party was vegan and the chef made a specially prepared vegetable plate for her!