Nu-Beginning Farm: The Store

Restaurant is now closed but the store has gluten free snacks.

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Daughter has Celiac. We went for breakfast with several non-Celiac family. The staff were very knowledgeable. They have many gluten free options and a separate prep space for gluten free foods. I asked them to prep her food first and change their gloves before hand. They completely understood and were very accommodating. So very grateful to have a local safe place for her to eat.

Celiac friendly?

Yes

Restaurant location is brand new with much more space and ambiance. For gluten free meals and dedicated frier they are the best in the area for variety and delicious taste.

Celiac friendly?

Yes

They are very careful with gf prep and have lots of healthy options. We go there often and my wife has never had trouble being "glutened".

Celiac friendly?

Yes

Had an excellent lunch! My husband had the tomato basil soup and chicken salad sandwich. I had the pea soup and Cuban sandwich. Everything was excellent, but our hands-down favorites were the tomato basil soup and the freshly baked gluten free sandwich bread, their own recipe after much trial and error, which is a winner. We bought some freshly baked GF spice cake to take with us, and can't wait to try it :)

Celiac friendly?

Yes

Celiac friendly?

Yes

Very hit or miss with food options and more often than not, GF doesn't help with dairy free options.

Celiac friendly?

Yes

Celiac friendly?

Yes

Staff is very helpful, knowledgable, and friendly. Menu is chocked full of GF and vegetarian items. Great and very healthy foods.

The owner eats gluten-free, so many items on the menu can be made GF. They often experiment with GF recipes and are very open to modifying most dishes for me.

Celiac friendly?

Yes