oak laguna beach

I was so looking forward to dining here. However, I was terribly disappointed. I informed the restaurant that I had celiac disease when making my reservation and had spent time reviewing their "gluten friendly" menu. I wanted to try the blue cheese chips & ribs listed on the separate menu. However, after talking with my server, he informed me those items were fried in a shared fryer. Unfortunately, he didn't provide additional information on what items would be safe on the "gluten friendly" menu. I felt uncomfortable and decided to leave & dine elsewhere. I would recommend Oak update their menu, listing which items are prepared in a shared fryer and additional server training.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much/None

Other Characteristics

• Reservations recommended

Went there for Sunday Brunch. Great décor, staff , and food. Lots of gluten free options. Had the shrimp tacos and they were great. The music was very loud so it was hard to talk to the others on the table. Booth indoor and outdoor seating with wide open windows so lots of fresh air. But it was very cold that day, so remember to dress warmly.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for keto
• Good for lunch
• Good vegan options
• Offers outdoor seating
• Reservations recommended

Gluten items noted on menu and server Christian recommended sauce swaps on the artichoke starter for my wife who is Vegan as well as Gluten intolerant. Phenomenal food and drinks. Veggie tacos were seasonal veggies. They put my grilled onions on the side in a cup for my wife to have on her tacos. We returned two nights later as we were so impressed.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for lunch
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Offers outdoor seating