OAK Wood Fire Kitchen

Server was extremely diligent and came back and checked on an ingredient for one of my other allergies. The GF crust was so fluffy. Easily the best I’ve had in my GF journey. The goat cheese appetizer was fabulous as well. They were careful to minimize the cross contamination. Will definitely be back the next time I’m in town.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Apparently they put the gluten free crust in the same oven as gluten.

I went here 3 or 4 times without getting sick. The GF crust was amazing and I was so happy to have found this place. Every time, I told them I had celiac. On our last order, when Door Dash went to pick it up, they told the dasher they didn’t feel safe sending my pizza because it said celiac. Very uninformed staff. Will not be going back to this place.

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Cross contamination is possible but their first two times I went I was fine. The third time they gave me gluten crust even though I asked for GF twice. It’s delicious. I didn’t notice the difference from what I remembered (I found out when I got sick). But I don’t think I’ll be able to go back after how sick I’ve been.

Very yummy!

Double check before eating that they gave you GF. They don’t label things when served so be careful.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They said although they have gluten free crusts, cross contamination was highly probable in the shared oven. We didn't risk it.

Celiac friendly?

No

Hands down best gluten free pizza I have ever had. It is actually fluffy and delicious

The chef is so knowledgeable about gluten. And their pizza crust is delicious. Everything we had was great.

Best pizza!! I would never have guessed it was gluten-free! My new favorite!

Celiac friendly?

Yes

I am Celiac and was super happy with this restaurant. They have gluten free pizza options for most of their pizza offerings. And the pizza was amazing! My non-celiac family ate the gluten free pizza and also really enjoyed it. I didn’t get sick at all and will go back.

Celiac friendly?

Yes