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Celiac friendly |
Jose was an exceptionally kind waiter and helpful with my multiple restrictions. I tried the cactus appetizer (tasty), but I would ask about the seasoning blend the use, evidenced by dustings of it on my plate. The trout there was described on the menu as coated with blue corn flour, but wasn't, and it tasted smoked besides. Not sure why. GF hubby enjoyed the Oaxaca tacos. Black beans are served to GF customers, not refries.
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Celiac friendly |
Delicious celiac safe restaurant!! Had the soft tacos... the chips and salsa were also, safe and delicious!! I am a very sensitive Celiac and did not have any negative reactions. :)
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Celiac friendly |
Went here with a group of people. Everything that is gluten free is labeled on the menu. They have baked chips as a GF option, however I was told the house ones were okay since they were made in a separate fryer. Honestly they looked like they came out of a bag. Both my son and I are celiac and ate them with no reactions. We got the pork chili verde with rice and beans and it was delicious! Server was knowledgeable about cross contamination. Friends got guacamole and it comes in a fried flour tortilla, so if you order that mention you need it in a bowl instead. They weren’t impressed with the guacamole either.
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For texmex probably a 3 but food is not very good. Guacamole is not even prepared with lemon. Server did not know guacamole came with wheat tortilla. I irder tamales and agter half an hour wait, he tild me they ran out if them. They look like good people but fiod is not very good. Other reviews seem to be from owners
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Celiac friendly |
Baked instead of fried tortilla chips. Delicious meals. Good knowledge by server of GF options. Very good meal.
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Not celiac friendly |
I have celiac and from reading reviews thought I could eat the chips. Was told chips are fried with flour foods. Tried four chips anyway since the reviews seemed favorable and had bad symptoms almost immediately. So chips are not safe despite what they say. Had the shrimp tacos and didn't seem to have problems.
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I was glad to be able to have safe chips. Everything was good but nothing spectacular. Sort of a small gf menu.
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Our waiter was new and had no idea. Being the parent to 3 celiac kids for the past 2 years we knew what to ask. So far so good, kids loved the food and the view is amazing but definitely do not be afraid to ask questions and ask to speak to the chef if the waiter doesn't seem knowledgeable.
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Celiac friendly |
Such a relief to be able to eat tortilla chips fried in a dedicated fryer. Great food, wonderful service and the best views in the state. Many gf options. Highly recommend!
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Make sure to ASK them to make items GF! We had the guacamole that was listed as GF but it came in a flour tortilla bowl. Oops!
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Dedicated fryer for chips and great gluten free Options marked on the menu. Staff is knowledgable and the owner is gluten free.
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Celiac friendly |
good choices on the menu. staff is very understanding. our waiter said the owner was gluten free so they are careful about cross contamination.
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They bake the chips for gluten free customers so they are able to enjoy the house made chips also. Food and drinks were really great, staff was knowledgable! Portions were large too.
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Celiac friendly |
This was our third time here, and the food has really gone down hill. The chips and salsa were not bad. The salsa was nothing special. The chips are gluten free. I ordered the shrimp tacos on corn tortillas. They were salty and really had no flavor. I don't think we will be visiting the restaurant again. The over priced food was not worth it. Go else where for good gluten free food!
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Celiac friendly |
The owner is a dietitian and the menu clearly marks gf options. They have a dedicated fryer, so unlike too many Mexican restaurants these days, YOU CAN EAT THE CHIPS! The staff was really well Informed-- even letting us know the food would take a few minutes longer because they needed to clean the grill!
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Celiac friendly |
Tortilla chips fried separate so they're safe! The staff is clued in and the menu is labeled clearly for what is safe. The food is solid Sonoran and Tex Mex fare. Restaurant has been in town forever.
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They have GF items included on their menu. They even offer baked tortilla chips. The food was good.
| Monday | 11 am - 9 pm |
| Tuesday | 11 am - 9 pm |
| Wednesday | 11 am - 9 pm |
| Thursday | 11 am - 9 pm |
| Friday | 11 am - 9 pm |
| Saturday | 11 am - 9 pm |
| Sunday | 11 am - 9 pm |
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