The menu states "gluten free options including steak fries." But when I asked the waitress if the fries were cooked separately, she said they're not and cooked with breaded items. Even their homemade chips are fried with breaded items. I asked to substitute chip or fries with a garden salad and they said it would be a $2.50 upcharge. Ordered a burger on an Udi's roll and nothing else. Very disappointing.