Great steak and seafood place. Obviously expensive but know that before you walk in. Special gluten free menu with a fair amount of options. Be warned though, the fries listed on the menu are no in a dedicated fryer. Otherwise, the waiter was knowledgeable, service was good, and the food was delicious (my Kansas city strip steak was 28 days dry aged which made it really good).
Called and assured by manager that staff is well versed and understands cross contamination. Given separate gf menu. A little stressful as waitress assured meal would be safe w/ a simple, “Trust us” kind of statement instead of explaining cc procedures. Nima tested my food and came back no gluten found. Wish they were more proactive about it but was able to eat safely.
I was surprised that Ocean Prime wasn’t included on the list here for Tampa. They have a great gluten free menu with lots of seafood and meat options. The server was well versed in the options and we thoroughly enjoyed dinner. Only wish is that they would have GF rolls or bread but other than that would go back for a special night.
We went before a show and had a great meal. Great service with education about what gluten can be customized. Our server was excellent! Yes, it's a pricey place but worth the treat. We loved everything and they made me feel comfortable with every dish. They do have a dedicated gluten-free menu but many things on the menu can be customized and they are very willing to do it
I had a delicious tuna and the amazing creme brulee for dessert. The server was completely knowledgeable about all of the ingredients used in any dish, and filled out a specific sheet to make sure anyone handling the food could see the gluten allergy. Gluten free friendly menu was a good size and varied.
Ocean Prime has a separate gluten free menu with a nice selection of seafood, steaks and side dishes. Our dinner was wonderful and the service was excellent. We could not decide between steak and seafood and they said we could create our own surf and turf. I ordered the artic char and a mini filet au poivre. I loved them both. The creme brulee was also great. It was a wonderful meal to celebrate my husband learning that he's cancer free!