Most of their menu is based upon various items served with pita bread. They do have Mary's crackers for GF. But, it's not really the same.
We stopped by on a quiet week night and were told that there were no GF options and they did not feel comfortable serving us food from the kitchen. It's the only restaurant in STL where I have been refused service.
They had gluten free crackers and a lot of gluten free options.
Gluten free crackers (Mary's) to go with their hummus!