There was maybe one or two options for celiac, and that was just plain noodles with marinara sauce. Salad can be made without croutons but I still wouldn’t trust it to have no cross contamination. Staff wasn’t very knowledgeable
— Not at all
— No gluten-free information on the menu
— Not Much
— Average
They have gluten free noodles for pasta, you can order the original salad with croutons on the side. It’s a wonderful environment and the food is great.
You can’t even get a salad here. I would not eat here again unless I wanted to torture myself by watching others eat and to feel nauseous from the smell of gluten lingering in the restaurant. I wish I could give them -1 star. I feel they owe me a star just because they are so not gluten free friendly!
No
Not many options for people wth food allergies! If you want more yummy items I'd eat elsewhere so you don't have to be tempted with their amazing breadsticks that aren't gluten free and they don't make any breadsticks their gluten free. ðŸ˜
No
I wish I could give this place 0 stars! Apparently if a manager doesn't come to acknowledge that you have a good allergy, they didn't take you seriously. If they didn't take you seriously they use the same water and strainer = gluten pasta getting mixed in. Don't even get me started on the lack of flavor!
No
My sister decided to surprise me with lunch from this location one day. She order the gluten free pasta with marinara sauce. She repeatedly told them that I had celiacs and could not have any gluten. When I looked at the noodles they didn't look right to me- but they promised it was gluten free so I ate them. I ate about half and then decided to save the rest for later. That night I got very sick and could hardly get out of bed the next day. Today when I looked at the left overs there was a spaghetti noodle mixed in. I am very disappointed and won't be returning to this location.
No
Limited choices and they don't seem that knowledgable about GF information at this location. I didn't feel confident my food was right. I also find it a hard place to enjoy when you wish you could have all the other options.
Olive Garden's gf menu is practically a joke. You can get pasta (not tasty pasta mind you, but at least it's something) with some meat and seasonings. You can get pasta with some meat and some slightly different seasonings. You can get pasta with some meat and some sauce. Or you can get the grill - chicken, beef, or chicken and beef. While the grill is very tasty and filling, the pastas are pretty lacking, bland, and not filling. However, the grill grows old real fast. THIS location used to be really bad about cross contamination and bad waiter/waitress knowledge, but the manager/owner fixed that really quickly. Now, we love this location and it is the preferred location of the two close to us. However, the food is just so blah.
Asked my server if they had a Gluten Free menu. He told me they did and would get me one. The manager came to my table to ask about my sensitivity and how severe the allergy was. She then showed me the gluten free menu on the table kiosk. In addition went over all the kitchen protocols to protect me such as new glove and utensils. Salad made from scratch directly from the cooler to prevent any cross contamination, if I wanted the steak or salmon that it would be cooked in a clean sauté pan vs the grill to prevent any cross contamination. GF pasta is cooked in different water from all other pasta. Red flagging the kitchen ahead of my order so that they could take the necessary precautions.
— Very
— Separate gluten-free menu
— Some
— Excellent
We were very impressed with our entire experience. As soon as we told the hostess my daughter has Celiacs, she told us they had gluten free options, prepped separately and she would notify the manager so they would stop at our table. The waiter was familiar with our needs, happy to answer our questions on the menu and the manager also came over, introduced himself and said he would talk to the kitchen staff himself to ensure her food was prepped safely. She had pasta with sauce and grilled chicken, as well as the salad. We wish we had asked for the sauce on the side, as it was heavy on the sauce, but other than that, we were very pleased. Thank you Olive Garden for a good, safe place to eat while traveling!
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
The gluten free rotini was very yummy! I honestly couldn’t tell a difference. One of the managers was also very helpful and made sure my dish was prepared separately from gluten-containing ingredients to avoid cross-contamination. Our server said that the GF pasta could be substituted for any of the dishes on the menu, but double check what you order because some of the dishes will still have gluten-containing ingredients.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Has gluten free noodles I went there and ordered and told the waiter multiple times that this is an allergy and to make sure to tell the cooks that I NEED gluten free. Well he gave me grilled chicken instead of fried chicken so I thought I was in the clear… he gave me normal noodles.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Excellent
My server had celiac so I felt safer dining here knowing that. I ordered a salad without croutons and grilled chicken. You can also get this with grilled shrimp. There is also steak, salmon and rotini pasta.
— Somewhat
— Separate gluten-free menu
— Some
— Good