Olive Garden
$$ • Italian Restaurant
Most Recent Reviews
I've tried everything on the gf menu and always get sick. It isn't made on premises they get the noodles 1/2 cooked and they microwave it according to the manager, problem is contamination in the kitchen. Usually it's under cooked. Once my food actually had regular spaghetti mixed in with my food.
Love their unlimited salad. They have gluten free pasta but it is usually under cooked. Large portions, good service, and I have not gotten sick.
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More Reviews
Not the best selection but had their own Gf menu. They also have a Gf noodle dish, which is nice to not just have salad. Dish was alright, waitress really nice about modifying things. Cannot go wrong with their salad without croutons!
Very little gluten free selection and what they had didn't taste good. Didn't offer a protein on the kids menu, so to get my 4 year old chicken, had to buy an adult portion.
Reviews of this Chain
SO good. Had the chicken parm (grilled chicken). It came with gluten free noodles and sauce
this location is great, the manager came out to our table to let us know they were taking the cross contamination seriously and that we were in good hands. ordered gluten free pasta, soup and salad options, nobody from our group got sick
Had a wonderful evening at this Olive Garden. Waitress was very attentive and explained everything they do to ensure no cross-contamination occurs. The manager came to confirm my order and delivered it herself. She said it is the restaurant’s policy. Very good experience. Will visit this location again.
On the table there is a tablet that will pull up a gluten free menu. It’s pretty limited but they do have gluten free pasta and one of their soups is gluten free.
I’m a newly diagnosed celiac, and I was really upset about not being able to eat at Olive Garden. A friend of mine who is also celiac suggested going anyway since they do have gluten free pasta and a gluten free soup! I went today, and the experience was so great. I notified my server who actually has a direct family member with celiac disease. He was very helpful. The manager even came out to see me and assure me they would help. The manager personally brought out my food separately from the rest of my party’s and explained that it was made with brand new ingredients and utensils. Overall, it was so great, and I want to make sure any gluten free people will know this restaurant was great!
