10326 Quil Ceda Blvd, Tulalip, WA 98271 Directions

Top Reviews


Celiac

Overall Rating

Review


Server was knowledgable and proactive about foods containing (possibly) gluten. Not the biggest selection so far, but it tastes great!

Celiac friendly?

Yes

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Gluten Free Menu
  • Pasta

Categories

  • Delivery
  • Italian
  • Kid Friendly
  • Late Night
  • Restaurant
  • Takeout

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Reviews of this Chain

Celiac

Overall Rating

Review


Found different noodles in my pasta here multiple times!!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Celiac

Overall Rating

Review


Not only was the food tasteless I also got glutened

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Celiac

Overall Rating

Review


Olive Garden only has rotini pasta that is gluten free, so when I found a fettuccine noodle in my GF rotini pasta, they told me to “just pick it out”. This is after I explained to them cross contamination from having celiac disease. I will never eat here again.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Celiac

Overall Rating

Review


The staff was not knowledgeable about celiac disease at all. I was assured my food would be safe. When I started eating my gluten free pasta, and I found pieces of normal pasta. I literally asked if they could make sure their wouldn’t be any CC. It took days for my body to recover. We won’t be back.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Not celiac

Overall Rating

Review


They don’t have much since they took the chicken cutlet and mashed potatoes with spinach off the menu. They have gluten free pasta and you can get marinara or meat sauce and that’s it! They will serve you salad without croutons. I still go but am sad when I literally have to eat the same thing every time.

Safety


Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

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