Olivia’s

Disappointing- they have a gluten free pizza but it goes in the same oven as the gluten pizza.

I ate here a couple weeks ago and the waiter told me it was completely safe fire celiacs. The pizza was delicious and I actually felt fine after.

But then we went back and the owner told me it’s not celiac safe- there’s cross contamination everywhere and they cook everything in the same oven. I was so disappointed! I felt ok when I ate there before but obviously don’t want to risk it now that I have more info. I opted for a salad which was small and super unsatisfying (esp when you had your heart set on a good pizza!) recommend you avoid this place

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor