My two kiddos are celiac and very sensitive but we had no reactions here. The waitress and manager reassured us the chips are actually in a dedicated fryer away from the cooking line. We had a gluten free menu but our waitress did reiterate multiple times there is risk of cross contamination but they take it serious in the kitchen and try their best to avoid it. A different server brought out the meals prior to the other food to avoid any mix Ups and reduce cross contamination. We know this is always a possibility when we go out to eat, but we were thrilled with our meals and service. My gf kids had the adult rice bowl with steak and chicken tacos with black beans and rice.
— Somewhat
— Separate gluten-free menu
— Most/All
— Good
Waitress wasn't knowledgeable about gluten free. I didn't eat the chips because it is the same fryer, definitely cross contaminated and got sick from it. I ordered the steak street tacos. The food was bad I got the dairy removed but the food didn't taste good and I got sick. They have separate online menu for gluten free but I wouldn't recommend this place at all for gluten free people.
— Not at all
— Separate gluten-free menu
— Not Much
— Poor
Really good and nice with allergies !
Yes
I ordered chicken enchiladas (w sour cream sauce) omg it was sooooo good! Spoke w the manager before I ordered. They will warm corn tortillas up in microwave to avoid CC. Tortilla chips are in shared fryer so I didn’t get them. This meal was excellent and I didn’t get sick! Highly recommend!
Staff was knowledgeable, the enchiladas were very good. We tested the food with the Nima gluten tester and it was indeed gluten free. They said the Tortilla chips came from a separate fryer and were also gluten free (but we didn’t test these). Very good experience.
Yes
No they do not have dedicated fryers for the chips, but they do have tacos (corn tortillas ). That were good and we brought in our own chips😁
Dalton, our server was very knowledgeable about gf. They now have dedicated friers for the chips!! My daughter was able to have a great gf meal there! He said they were willing and able to work around what she wanted to eat, and if possible they would make it gf! Wish there was one of these near our home in NC!
Celiac (sensitive) kiddo had kids meal build your own tacos (had to ask for corn tortillas) refried beans and rice. No qualms! Great service, understanding staff. Very accommodating and food was yummy for the rest of us. WIN!
It didn't start great but we left very satisfied with our meal.
First, their chips are made in a shared fryer, so no chips if you are celiac/intolerant. That's a bummer.
We were given gluten free menus but unfortunately the GF menu was out of date which we only determined after struggling for a while. Our server got the kitchen manager who explained our choices as well as how we could make some modifications which would better suit our young son's preferences.
The food was excellent. Would have given 5 stars if the menu was current and safe chip option.
Had fajitas. They were very good and the had a dedicated menu for celiac. Wait staff was knowledgeable. We brought our own chips for the salsa, which is pretty standard everywhere these days as the frier is shared.
— Yes, the establishment is dedicated gluten-free
— Excellent
I ate the chips with no reaction and they had many options on the gluten-free menu but I did see that they had a combo on the normal menu. I got the pick 2 flautas with double rice. The chicken tortilla soup is also good without the tortillas.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Had a really great experience here. They had a gluten free menu avaliable and assured me that everything would be prepared safely. Got the shrimp tacos and they were delicious.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
This used to be a restaurant frequently visited. No more. They’ve changed something with their chips, and I’ve gotten sick the last two visits. Also, their food and service has gone downhill. If you’re looking for a Tex-Mex in this area, try Rio Grande. Almost everything can be made GF. And I’ve never gotten sick.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
OTB has an online gf only menu with quite a few options, but you can’t have the chips. Still a good, reliable chain that didn’t cause my very sensitive celiac spouse to get sick (marg and steak bowl).
— Very
— Separate gluten-free menu
— Some
— Excellent