I would rate this "On The Board" as a zero! They do have a gluten free menu. I talked to the waiter and then ordered off the gluten free menu. I ordered steak fajitas. They brought me a flour tortilla in stead of corn tortillas. When I took a bite of it I realized it was not a corn tortilla. Needless to say I removed it from my mouth. Come to find out the whole meal was cross contaminated. I would not recommend the place to anyone.
No