I have grown to love this place since I discovered it a few months after a recent Celiac diagnosis. I stop by often to get their Banana nut and Zucchini bread. All of their items behind the glass in the bakery are GF. My favorite sandwiches are their Southwest Breakfast sandwich and their Philly cheese streak sandwich. I've had the GF Millet and multigrain breads for the sandwiches. The guy who usually works up front is super cool, very friendly, understanding, and helpful. You can call your order in ahead of time and pick it up in their drive through.
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