Food looked delicious, but I didn’t wind up eating anything. Was in a bit of a rush to begin with, ordered polenta and filet mignon thinking that those should be fine. Explained that I had Celiac to the waiter. Tested the food when it came out, and it tested positive for gluten on the Nima. Can’t be sure what the source of cross-contamination was, but was an extremely disappointing experience.
Excellent food! They will prepare almost anything on the menu gluten free.