I ordered the gluten free Rueben. I was concerned that the bread looked like rye. I asked the person who served me my food and my waitress about it. I was assured it was gf. I took a few bites, and sent it back to the kitchen… nope! They had brought me the regular gluten filled meal. I was so sick all night. Manager was so slow to come to the table. He comped my meal, but did not respond to an email the next day. I am so sad. This was a favorite place. But I can’t trust it anymore.
— Not at all
— Separate gluten-free menu
— Some
— Poor
I ordered a bowl from here that was “GF.” Five mins after eating it I had a reaction. I called them to let them know that it was not made GF and they simply said they talked to the chef and it was. $25 meal wasted.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Poor
Love enjoying their food. Great Ruben sandwich!!
— Very
— Some
— Excellent
Great place for drinks, but NOT Celiac safe for food. This should not be on the list at all. Cross-contamination heavy, no knowledgeable staff, and no dedicated fryer.
No
Great place and have a gluten free menu. Fries!!
Yes
Not celiac friendly at all and I wouldn't exactly say they have a GF menu-more like a menu of what you can't have. While they do have GF buns, not all GF items are available to celiacs as there are no dedicated fryers. Cannot have fries, potato chips, nacho chips, or wings. Went hoping for the French Dip in the prior review but the Au Jus was listed as having gluten. They do have GF tacos and vegetable sides but not as kid friendly. Left after paying for drinks and went down the street to Red Robin.
No
Very good options for GF family. French Dip on GF bun with fries was great.
Yes
I was surprised to see they had a “gluten sensitive” menu. I asked to speak to a manager before ordering and told him I have celiac. He said they have a dedicated fryer for fries and toast the gf bread in a toaster bag. He then alerted the kitchen that a celiac order was incoming. Then someone from the kitchen came out to talk to me. I don’t really get sick from eating gluten so can’t confirm there was no cc, but they seemed to be really on top of it
— Somewhat
— Separate gluten-free menu
— Most/All
— Good
Very unsafe to eat here. Menu clearly states gluten sensitive and they don't take any care for cross contamination
— Not at all
— Separate gluten-free menu
— Some
— Poor
Super accomodating and we’re willing to work with me to make sure I didn’t die
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Not for celiacs. They only have a gluten sensitive menu in which they are very clear there is cross contamination. One of my favorite restaurants which now I now unfortunately need to avoid. If you are avoiding gluten for a lifestyle choice you will probably be ok.
— Not at all
— No gluten-free information on the menu
— Not Much
— Poor
Talked to kitchen manager about what I could eat. He said we can fry you some fries although they fry breaded things in there. He said “We fry at 350 and it will kill the gluten. “ Huh? They were not helpful and not nice.
— Not very
— No gluten-free information on the menu
— Some
— Below Average