I've eaten at a number of Outback restaurants, and have had positive experiences at all of them, but this Outback goes above and beyond. The manager personally brings out the food and all the staff seem to be very familiar with celiac and cross contamination issues. Would highly recommend!
The manager treated me like royalty. Great GF menu that was very clearly spelled out.
The new location was not good, all the food in the order was just off.