They have a lot of gluten free options, even dessert. That being said, I still got glutened. I ordered strictly off of their gluten free menu - steak, baked potato and salad (no croutons). Our waitress was very attentive but I’m sure it’s a case of cross contamination in the kitchen. The next day, I felt the affects. I’m giving 3 stars because my son who is also celiac felt fine.