The Oxford Exchange offers several gluten free options on their brunch menu. One item listed as gluten free is the"flatbread, crispy prosciutto, 2 eggs, carmelized onions, white cheddar, roasted grape tomato and arugla" is NOT gluten free though it is clearly labeled "gf". The product the restaurant chooses to use contains wheat and is NOT gluten free. As a celilac I became acutely ill after eating at the Oxford Eschange and it was due to the wheat I consumed. What is most troubling is after informing the chef of this problem, they have elected to continue to use and advertise this product as gluten free even though they now know it is not gluten free. All celiacs - BEWARE when eating at the Oxford Exchange!