My family gets pizza here at least every couple of months. The service is good overall and while none of us have gotten sick there have been quality issues with the food. One time we had to wait while they made another pizza because the one they made wasn't g/f (they didn't read the order correctly), another time it looked like they threw the pizza into the oven because the cheese covered the crust on one side the toppings were only on 3/4 of the pizza and there were a couple of times when toppings were omitted. The most recent was when I ordered no croutons on the salad and the salad came with croutons on it so it was inedible because we didn't find out until we got home. They have been quick to fix things each time, so while I feel comfortable eating here (we deal with gluten intolerance, non-celiac) I would recommend customers double-check food, especially when doing pick-up or delivery. I also wish they offered g/f beer with their g/f pizza!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good