Pa’l Carajo Arepa Lounge

Very friendly and knowledgable about GF! Separate fryer and VERY tasty!

Celiac friendly?

Yes

They are very conscious of gluten allergies. Fryer is safe.

Edited for COVID update: I’ve eaten here for months, very very safe for Celiacs! Love this restaurant! The staff is wonderful, food is authentic, servings are generous! Their whole menu is almost 100% gluten free. They have carry out and delivery during COVID. Staff is get knowledgeable.

This place is fantastic. I can finally eat empanadas and tostones again. Recommend to anyone celiac. Almost their entire menu is safe!!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The lady at the front was very helpful and knowledgeable.

The food was authentic and amazing! They were aware of my celiac and took precautions and made sure I only ordered GF food.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Delicious gluten free arepas (corn flour sandwiches) with great marinated meat. Truly good. Currently only open Friday, Saturday, and Sunday though.

Celiac friendly?

Yes

We love this place! Staff is super knowledgeable, and I’ve never gotten sick. AND it’s delicious!

Wow! Food was amazing! Staff was friendly and helpful. Wish this was close to home, but so glad to find it in our travels. Awesome experience

Celiac friendly?

Yes

So glad we found this place! The food is AMAZING and the staff is so friendly. The menu mentions flour empanadas but when I asked about it the guy behind the counter said the menu was old and they no longer use flour for anything - only corn. He explained that the entire restaurant is GF!! We will definitely be back multiple times. :)

Celiac friendly?

Yes

The food was exceptional. The majority of the food is gluten free. The owner says he does not buy or have any flour in his kitchen. I ate a variety of foods including fried and am not sick. The food is incredibly fresh. All is freshly made. Homemade empanadas and arepas all made with corn.

Celiac friendly?

Yes