An amazing gem of a restaurant!! Most of the menu is gluten free and the kind waitress informed me other stuff could be altered to be gluten free. Some dairy free options available too for those interested!
Had the yuca ball as an appetizer, the rice bowl with shrimp and pork belly, and the donuts for dessert. Everything was delicious and fairly priced. I wish it was closer to my house 😂
Looked like it would be great but arrived at 10:30 on a Sunday AM and it was closed. The door said it would be open at that time. I called and got a fax tone. Oh, well…
We go here whenever we’re in Lowell. It’s unbelievable Colombian food. My favorite is the short rib platanos ravioli with gravy. Nearly everything is gluten free including the donuts- don’t leave without the donuts!!! The drinks are strong and the service is great. Don’t pass this one up!
So many gluten free options. Menu is clearly marked. Food is delicious!!!!! Our server, Cely was lovely. Highly recommend this restaurant!!
This place is INCREDIBLE. I have eaten here twice in two weeks and been safe both times. They have a seasonal menu which is currently entirely gluten free naturally. Their fryer only has gluten free items cooked in it. The buñuelo donuts are part of the reason I can't stay away. They were also very good with my boyfriend's avocado allergy. I highly recommend.
The menu is clearly marked as to what is GF and most items are naturally GF. I had a variety of items and had no reaction. Delicious Colombian food. Excited for this to become a regular take out spot for my family.
Recently opened Columbian restaurant with a Le Cordon Blue-trained chef owner. The menu focuses heavily on Arepa, a dough made of ground maize that is gluten free. The food and service is outstanding and refreshingly different than anything else available in the area. Much of the ingredients are organic and locally sourced. Prices are very reasonable and the restaurant is expanding to add a bar. I seriously can't recommend this place enough.