I felt very safe eating dinner there. The person making the reservation mentioned she was gluten sensitive and that I was celiac. The waiter identified us in our party and guided us to the gluten-free options and recommendations. Every time he went to place an order he would show us that he had placed ‘celiac’ on the order. They have a dedicated fryer and I highly recommend the Frites de Mer. They offer gf pasta and it was very good. Their butterscotch pudding was delectable. I understand the chef is gluten sensitive and it shows in the gf offerings
— Very
— No gluten-free information on the menu
— Most/All
— Excellent