Assure that the pizza was prepped and cooked in a separate area to prevent cross contamination. Didn’t get sick, so that’s awesome!!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
GF crust is only available in the small size. Mine arrived burned to a crisp. Do not recommend.
— Not Much
— Poor
Tried a gluten free Hawaiian pizza last night. I failed to check reviews on here before I ate 3 small slices of the 10 inch pizza. I wanted to write this review for two reasons. The first is that this is one of the better tasting gluten free pizzas I have had. The crust was crisp, the ingredients fresh tasting, and I enjoyed the pizza. With that said, I have celiac. I've been really strict with my diet over the past 2 months since diagnosed. My body was FINALLY feeling good and healing. This pizza 100% was cross contaminated...I'm in pain and miserable. If you do not have celiac, this pizza may be ok for you and it tastes good. However, if you have celiac do not risk it. I believe that the crust is gluten free but I would guess they either cross contaminated on the prep counter or possibly in the oven. No pizza is worth getting glutened for, consdering the pain and discomfort associated if you are celiac. Hard no from me.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
My bf ordered me one of their clean cut, gluten free pizzas. He even called and asked to speak to the manager and gave specific instructions to make sure the proper precautions were taken so that there was no cross-contamination and I wouldn't get sick. When the pizza arrived and we opened the box, an Italian seasoning packet that contained gluten was sitting directly on the pizza. The oil from the pizza had soaked through the packet. We called back to let them know what we had found, and voiced our frustration about us even calling ahead to make sure stuff like this was didn't happen. The manager informed us that the pizza was fine, it wasnt a big deal, and I wouldn't be contaminated. He didn't offer any kind of apology and didn't seem concerned in the slightest. I've eaten from this place about a dozen times, and the past 3 times I've eaten there I've gotten extremely sick and have had to go to the ER each time. It's very clear that they've gotten pretty relaxed on their allergy protocols. I am immensely worried for people who have severe allergies if this is how they handle contamination. I wouldn't recommend anyone with intolerances/allergies/celiacs to eat at this location. I'm appalled at how they handled this situation.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
No gf pizza here, even though advertised
— No gluten-free information on the menu
I ordered gluten free pizza crust, it was good!
— Very
— Not Much/None
— Good