There is a sign posted saying they have a gluten free kitchen space, but when we asked the employee, he had no idea what we were talking about.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
Has Buckwheat crust (gf). I am also Dairy free. Crust tasted bad. Cross contamination is questionable.
They offer gluten free pizza crust and do state every effort is made for no cross over but they can't guarantee no cross over.