66% of 3 votes say it's celiac friendly

725 S Central Expy, Richardson, TX 75080 Directions

Top Reviews


Celiac

Overall Rating

Review


I eat here several times a month. The shrimp cocktail, also crab and avocado cocktail and cobb salad are really good. I get the ribeye with baked potato and broccolini. If really sensitive they will do ribeye in a pan. It tastes better off the grill which they clean for me. Ask to speak to manager to be sure order is made gf.

Celiac friendly?

Yes

Updated 2 years ago read full review

Celiac

Overall Rating

Review


Ordered seared tilapia off of the gluten free menu. Spoke with a manager, and everyone was well aware that I have Celiac Disease. The fish was delicious, until I realized it had a light breading. Yep, the gluten free seared fish is finished with a light coating of flour...wheat flour.

Celiac friendly?

No

Updated 4 years ago read full review

Overall Rating

Review


Gluten-free menu a little limited, but outstanding food and fun atmosphere. All out-of-town guests can't wait to go back.

Updated 8 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Appetizers
  • Gluten Free Menu

Categories

  • Kid Friendly
  • Late Night
  • Restaurant
  • Seafood

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Reviews of this Chain

Overall Rating

Review


I've dined here a few times and always had good experiences. The waiters have the manager go over your order to be sure everything ordered can be prepared gluten-free. Great, right? I think someone failed to go over the precautions with the people in the kitchen because half way through my salad I bit into a crouton! It seems as if someone in the kitchen said "Ooops - this isn't supposed to have wheat" and then picked the croutons off and missed one instead of just throwing it out and starting over. I was sick for a week and now I'm afraid to eat there again.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for takeout
  • Offers online ordering

Overall Rating

Review


Asked if they had a gluten-free menu or gluten-free options on the menu. Was told flatly, no.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— None

Celiac

Overall Rating

Review


They are the most accommodating GF restaurant in my opinion! They make the alligator appetizer blackened for me and it’s amazing!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for kids
  • Good for lunch
  • Good selection of healthy options
  • Good with other allergies
Celiac

Overall Rating

Review


Being a patron prior to my gluten allergy this restaurant was a favorite. However this visit I was very nervous about ordering even though I called ahead and spoke to management upon arriving. The GF menu was extremely limited, the taste of the naked Atlantic Salmon (cooked perfectly though!!) was beyond bland, disappointing and my meal was missing an item. Most importantly service was poor and lacking in ever area from arriving to departing, however I didn’t get sick! Covid-19 has had a negative effect on this chain, hopefully they can improve. My husband’s non GF food was a 10 for him!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Celiac

Overall Rating

Review


I've been to free-standing Pappadeaux restaurants and LOVED their food, so I was excited to see one in the airport. However, the waiter told me almost nothing on the menu was gluten free, including soups, salads, and the dishes I normally get at this chain. I commented the regular restaurants must adjust their cooking methods to make the dishes gluten free, and the waiter said no, the issue must be that I'm not really sensetive to gluten. As I have Celiac disease and am VERY sensetive to gluten, that was insulting. I ended up leaving without getting anything.

Celiac friendly?

No

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