Review of Pappasito's Cantina

Manager and waiter were fantastic. Very knowledgeable. Got the baked chips which my son loves. They even accommodated us on Fajita Wednesday (a chicken and steak combo), but were happy to serve the meats on separate skillets to avoid cross contamination so I could eat steak and my celiac son could enjoy the chicken. Definitely coming back here again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent