We had a totally enjoyable breakfast here. Everything is clearly labeled, and the staff was knowledgeable. I just wish the GF bread had been as big as the amazing bread my husband’s toast had been served on. It looked pretty puny in comparison.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 10 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.