My daughter and I love this place. I ordered gluten free birthday cakes that were wonderful. I've enjoyed their macaroons, and several other decadent gluten free offerings. The tea is nice, and the gluten free sauces they sell are delectable. I have not had a gluten reaction after eating here, but I'm not sure how safe it is for highly sensitive celiacs. The bakery does use wheat flour in many of its items.