While the staff seemed knowledgeable about preparing gluten-free options, I still got sick 2 out of the 4 times I visited here. The only thing I can think of is that there was cross-contamination somewhere - maybe in the drink that I ordered. I had a margarita on the rocks each time I visited as well, so if it didn't happen with the food, maybe it was something to do with the drink.
The food itself was excellent. Nothing was marked on the menu, but they told me they could pretty make anything gluten-free. I had two great experiences and two where I got sick.
— No gluten-free information on the menu
They feature a number of gf options. Food is excellent. I had the duck breast and it melts in your mouth. Also the creme brûlée bananas foster was to die for. We will return.