Great GF Menu with lots of options!!
This is my restaurant. We have had a gluten free menu listing (separate from our regular menu) to help those who need it. These items include entrees, dressings and seasonings that are gluten free. However, if you are a true celiac, it is important to let a manager know, so that preparations are made to prevent cross contamination. I am a recently diagnosed celiac, so we are just starting to explore additional items that will be gluten free. We do not have a dedicated fryer at this time. I eat here at least once a week with no problems except the time I ate the beer boiled shrimp (duh!!)