The menu out front states that they have gluten free bread and buns. Went in with friends, waitress gave me a dead-pan stare when I mentioned that I had a gluten allergy. I asked about the omelettes, if they were made on the same grill as they warm bread, she said they were, but in a separated area. With the omelette, she could not offer me any sides, because the potatoes are made by the bread, and their gluten free toast is in the same toaster so she didn’t recommend that either. Would not go there again.