They really do not have many GF options. When I got there, I asked what I could have that was gluten free and they suggested a dish with a FLOUR tortilla! Then they got the manager who is a little more aware of what gluten is but still had little knowledge of cross contamination. I will say the staff worked hard to do the best they could (spraying and scraping the grill). Otherwise, it is buffet style for toppings which is always scary if you have a gluten allergy. Unfortunately I will not be returning.
No