Review of P.F. Chang's

Not impressed I use to be. Maybe just the Woodfield location I don’t know. Mongolian beef is hard to get having celiac disease, but the meat was so fatty it grossed me out. The spicy chicken, yuck. Use to be my go to, maybe they’re buying cheaper meat cause it’s so expensive.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor