Review of P.F. Chang's

I have celiac disease and an onion/garlic allergy, and this location has always made extra effort to safely prepare my food. I eat here regularly and have never had a reaction. The manager often comes out to double check my order and reassure me of the kitchen protocols for celiac in particular.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for takeout
• Offers delivery