Review of Pho House

was somewhat concerned when first approaching the counter as to the knowledge ability of the establishment worker but he seemed to be very knowledgeable of gluten allergies he got a additional server who was very versed in Celiac the waitress seemed very knowledgeable of the Celiac options and suggested several items to include appetizer number three main dish course 8 and 9 and the traditional Vietnamese soup remember to avoid using hoisin sauce peanut sauce for these items do contain a derivative of wheat soy my mother always said you can tell a good restaurant by its bathroom in this particular instance I'm glad I didn't use that as my deciding decision as this could use some much-needed attention