Pica's
$ • Restaurant
Most Recent Reviews
Menu isn’t labeled but the staff told me what I could get. I had the chicken enchiladas, which are made with corn tortillas. Chips are fried in shared fryer unfortunately. Food was great and I didn’t get sick.
Lady taking order was not knowledgeable but did try to ask cooks, but said they mainly speak Spanish so she wasn’t clear. Did say that all tortillas use same warmer - with or without gluten. We all got salads.
Staff is very knowledgeable when I inquired about gluten-free options. They don't have a specific gluten-free menu but answered any questions I had. They have a decent amount of choices from their menu that are gluten-free; Their Chips are made with corn tortillas and their Salsa and Guacamole( my fav) are gluten-free. Most of their Tacos are gluten-free and served on a corn tortilla, most of their soups are gluten-free as well and a lot of their salads are gluten-free. I really enjoyed the food that I ordered and didn't have a reaction. I would come here again.
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Only ate beans and rice here. The staff couldn't really make me feel comfortable ordering anything else. But my Nima sensor had a smiley face and I didn't get sick.
