Pieology

2 ratings
$ • Pizza Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Pizza
1766 S Greenfield Rd #103
Mesa, AZ 85206

Most Recent Reviews


Celiac

Overall Rating

Review


They may have gluten free crusts and a guise of "allergy" safety (they even ask), but their practices are not up to a high enough standard to be safe for either allergies or celiac. While making my kids pizza, cross contamination occurred through gloves (not changed between a wheat pizza and our gf pizza) and their oven is not safe. When I asked about their procedure for baking, I was informed that they "sweep it out" so it's safe... before putting our gf pizza directly in the oven (no base), allowing for more cross contamination. I spoke to the shift manager about what I saw and she didn't think it was a problem. It felt like a case of ignorance, not malace, but I definitely don't feel safe eating here.

Celiac friendly?

No

Updated 5 years ago read full review

Celiac

Overall Rating

Review


I've eaten here several times with no issues. I order the gluten-free crust and let the staff know it's an allergy (they ask) and they're very careful with the production. While their website doesn't recommend itself as celiac friendly, I haven't had any problem and feel safe eating here. You choose your own ingredients, which helps if you have other food allergies. I am sensitive to dairy but do well with their feta cheese topping.

Updated 6 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Gluten-Free Menu
  • Pizza

Categories

  • Dairy-Free Friendly
  • Keto Friendly
  • Kid Friendly
  • Late Night
  • Lunch
  • Takeout
  • Vegetarian Friendly

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Reviews of this Chain

Symptomatic Celiac

Overall Rating

Review


There’s a very high risk of cross contamination here. I was too afraid to order anything other than a pre-packaged salad with no protein after watching my family’s regular gluten pizzas be made and contaminated contents making their way into almost every topping bin.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Gluten Intolerant

Overall Rating

Review


Staff was kind and very careful, pizza was pretty good if overpriced. 9/10 overall. Probably not safe for celiacs.

Staff used clean tools and fresh gloves and prepared pizza on its own piece of parchment paper. Staff even opened up a new bag of pepperoni to make sure there was no cross. Pizza was an 8/10 compared to the best gluten pizza I'd ever had before I was GF, but cost $16.50 for a personal 2 topping pizza.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Gluten Sensitive

Overall Rating

Review


Gluten Free Pizza Crust option at an extra $4.00 fee

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Symptomatic Celiac

Overall Rating

Review


I used to eat at various Pieology’s all of the time with no problems. But I recently went here and when I stated I had a gluten allergy, they said that they do not recommend eating there as they have cross contamination. As I had been eating there for years, I decided to risk it.

They pulled the ingredients from the back and put my pizza on a separate rack inside of the oven, but even with the precautions I did get sick.

As someone with very little options on where to eat I’m disappointed to have to put Pieology on the unsafe to eat at list.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other


Other Characteristics
  • Good for dairy-free
Celiac

Overall Rating

Review


Great place they make gluten free pizzas, but you need to be careful since they bake the pizzas in same oven and you need to specifically request that they use a sheet underneath.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

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