DO NOT EAT HERE if you have a wheat allergy or if you are celiac. I told them I have a wheat allergy and need minimized cross contamination. Guess what happened? They had a separate marinara sauce, then put toppings on and put my pizza IN THE OVEN DIRECTLY TOUCHING THE FLOUR AND OTHER WHEAT PIZZAS. I inquired to the manager, and he said that is their “process”. Eat at Pizza Rev or Mod Pizza, separate trays for us who can’t have CC!