The manager took time to meet with us and discuss what foods were safe from cross contamination and she advised the kitchen so that they would take extra precautions when handling my daughter’s plate of food.
The food was delicious and the the portions were perfect. The manager asked what my daughter liked to eat & made recommendations safe for celiacs that would taste similar. She ordered what the manager recommended & loved the meal she got. She got steamed rock shrimp with garlic mashed potatoes and applesauce; sauce for the shrimp was on the side per the recommendation.
I communicated with the restaurant beforehand since there were no recent gf reviews & they were extremely helpful. I was given a manager’s name to ask for and she was abundantly knowledgeable and helpful. Food was delicious and staff was great.
— Very
— Separate gluten-free menu
— Some
— Excellent